Almond peeling machine BAUERMEISTER type MSCH-450.

The machine for peeling, i.e. removing the thin brown skins from the brewed almonds. The detached shells are separated from the cores by an air stream after each pair of rollers. The finished peeled product can be removed from below the machine. Hourly output: approx. 500 kg in one pass Dimension: approx. X x mm Weight: approx. Kg All information in accordance with the manufacturer's brochure description, although equipment features may differ from the standard. (Shown with G12176 on the picture)