used. Wrapping machine for pralines FIMA-SRL IT - Type Sweet-Magic, Year of Manufacture 2006.

The praline wrapping machine is fed via an infeed conveyor, and the item—together with the packaging material—is transferred to a rotary unit equipped with grippers. Here, the product is conveyed to the individual wrapping stations and wrapped. Depending on the selected configuration, the wrapping is performed using either a double-twist or a fold-wrap style. The wrapped product is then discharged via a conveyor belt.
Output:
Size range for rectangular formats:
- approx. 8 to 50 mm width – 15 to 100 mm length and 4 to 45 mm height; e.g., a 19 x 19 x 19 mm cube.
The machine was used for the following wrapping styles and formats:
rectangular pralines for fold-wrapping (approx. 19 x 19 x 19 mm) and double-twist wrapping (approx. 19 x 30 x 19 mm).
All specifications are based on the manufacturer's brochure.