
SOLLICH disc tempering machine - Type MSV-1000-A3 for approx. 1,000 kg per hour.
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The machine for pre-crystallizing chocolate masses is a further development of the proven MST typ...
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SOLLICH disc tempering machine - Type MSV-1000-A3 for approx. 1,000 kg per hour.
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The machine for pre-crystallizing chocolate masses is a further development of the proven MST typ...
Discover moreSecond-hand bar wrapping machine - SIG type CK.
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This unit is a one-station packing machine to wrap deposited bars and wafer products. Two packing...
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Guillotine Krüger& Salecker type - STH400501, with working width 400 mm.
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The machine continuously adjustable, with its own conveyor belt and drive.
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CHOCOMA dosing and pouring machine - Type F-409 for nougat masses, manufactured in 1999
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The machine was used in a hollow body production line to dose a nougat filling into one product h...
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RASCH tin foil wrapping machine - Type RU-DC with banding station and vacuum pump.
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The machine is designed for packaging a wide variety of confectionery products in aluminum foil, ...
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SAPAL high-performance tin foil machine - Type Multistyle MS-001 for double twist lock.
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The machine is designed for balls that are separated by a vibrating conveyor and fed by a belt. T...
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Second-hand foiling machine RASCH type RD - with feeder type SV, year of manufacture 1988.
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The machine is conceived to wrap pralines of various shapes and sizes, with flat bottom, creating...
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