Categories
Categories
Chocolate production / processing306
- Agitator containers / tanks56
- Casting machine / casting system19
- Chocolate & sugar coating19
- Cluster production / Portiomat2
- Conches19
- Cooling channel / coating machine28
- Decorating / sprinkling14
- Enrobing machine3
- Feeding systems4
- Grinding mills6
- Hollow figure line1
- Hollow Figure Production10
- Mass pumps51
- Mixers & Kneaders22
- Molding lines2
- Roaster / bean processing3
- Rolling mills11
- Tempering machines / heat exchangers22
- Used machinery14
Chocolate tank RASCH type VD-30 in mild - VD-30. Capacity approx. 3.000 kg of chocolate.
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The container is double-walled for heating with hot water. A built-in agitator with mounted geare...
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Feeding system for truffle balls. - with 470 mm working width and 10 product raws.
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The product balls are placed in the feed trough and conveyed towards the output with a conveyor b...
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used. Marzipan mixer DRAIS, Germany type - MK-500 for approx. 500 kg batch, YOM 2003.
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The stainless steel mixer with a mixing shaft has a horizontal design. It is fitted with a flap w...
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Stainless steel sugar drum coating system - GS Coating Systems, Italy, model PRA / S400.
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used Stainless steel sugar coating spray system GS Coating Systems, Italy, model PRA / S400, seri...
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three-roll refiner - BAUERMEISTER type DW-51.
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The machine is equipped with three steel rolls to refine pasty, fatty masses. The gap between the...
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air cooling tunnel SOLLICH - type MK-280 (approx. 6 m long), built in 1981.
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The tunnel is conceived for contact cooling along the bottom and radiation cooling combined with ...
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Cooling tunnel SOLLICH Type MK 280 - with working width 280 mm.
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used cooling tunnel SOLLICH Type MK 280, built in 1983, consisting of:
1. approx. 2.0 m infeed ta...
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Second-hand truffle rolling device SOLLICH - type TRM-420, approx. 420 mm working width.
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Machine with pneumatic follow-up movement and built-in heating element.
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