Categories
Categories
Chocolate production / processing311
- Agitator containers / tanks57
- Casting machine / casting system18
- Chocolate & sugar coating20
- Cluster production / Portiomat2
- Conches19
- Cooling channel / coating machine31
- Decorating / sprinkling14
- Enrobing machine3
- Feeding systems4
- Grinding mills6
- Hollow figure line1
- Hollow Figure Production10
- Mass pumps51
- Mixers & Kneaders22
- Molding lines2
- Roaster / bean processing3
- Rolling mills11
- Tempering machines / heat exchangers23
- Used machinery14
BLUM glazing machine - Type 805, with a working width of approx. 800mm.
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With two masser wheels, product-contact parts in stainless steel and built-in blower. The machine...
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Nougat tempering machine Sollich - type NT-300
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The machine for tempering nougat or fat masses, by means of a screw tempering unit. This machine ...
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second-hand twin-shaft ejection mixer and - kneader BEETZ type MK-2/1000.
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Useful capacity: approx. 1000 l.
This is an ejection mixer and kneader equipped with two horizont...
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rotary conche PETZHOLDT - type PVS-1000 for approx. 1.000 kg
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The machine is suitable for the processing low fat and high fat chocolate masses in two steps. In...
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rotary conche PETZHOLDT - type PVW-1000 for approx. 1.000 kg
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The machine is suitable for processing low fat and high fat chocolate masses in two steps. In the...
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Segments cooling channel SOLLICH - Type MK-450.
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2 x 2-mtr. section, 4 x 1-mtr. hoods, drive bracket.
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stainless steel tank with stirrer - BLACK, approx. 1,000 l capacity.
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The machine equipped with a mixing turbine.
The storage tank is made of stainless steel and mount...
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