Categories
Categories
Chocolate production / processing302
- Agitator containers / tanks56
- Casting machine / casting system18
- Chocolate & sugar coating20
- Cluster production / Portiomat2
- Conches22
- Cooling channel / coating machine28
- Decorating / sprinkling12
- Feeding systems4
- Grinding mills6
- Hollow Figure Production6
- Mass pumps51
- Mixers & Kneaders27
- Roaster / bean processing2
- Rolling mills11
- Tempering machines / heat exchangers22
- Used machinery15
SOLLICH disc tempering machine - Type MSV-1000-A3 for approx. 1,000 kg per hour.
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The machine for pre-crystallizing chocolate masses is a further development of the proven MST typ...
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CHOCOMA dosing and pouring machine - Type F-409 for nougat masses, manufactured in 1999
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The machine was used in a hollow body production line to dose a nougat filling into one product h...
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hollow-figure line COLLMANN - type HYDO-12-AUTOMATIK with cooling Paternoster.
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The line complete with depositing machine, continuous spinner and cooling paternoster for molds. ...
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LEHMANN laboratory ball mill - Type FML-2, built in 2011, on a work table.
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The FM-L laboratory agitator bead mill can be equipped with a 2-liter grinding chamber volume for...
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Second-hand tank with stirrer WOLF - type RB-2,0, approx. 2000 kg useful capacity.
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This mild steel tank is jacketed to enable the warm-water heating. The open warm water system is ...
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