Categories
Categories
Chocolate production / processing307
- Agitator containers / tanks56
- Casting machine / casting system19
- Chocolate & sugar coating19
- Cluster production / Portiomat2
- Conches19
- Cooling channel / coating machine29
- Decorating / sprinkling14
- Enrobing machine3
- Feeding systems4
- Grinding mills6
- Hollow figure line1
- Hollow Figure Production10
- Mass pumps51
- Mixers & Kneaders22
- Molding lines2
- Roaster / bean processing3
- Rolling mills11
- Tempering machines / heat exchangers22
- Used machinery14
disc temper AASTED - type AT-1500
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The machine tempers chocolate masses to the pre-selected temperature continuously. A pump (not in...
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Disc Tempering machine SOLLICH - type MST-1000
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The machine for pre-crystallizing chocolate masses. The large cooling surface of the three coolin...
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SOLLICH disc tempering machine - Type MSV-1000-A3 for approx. 1,000 kg per hour.
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The machine for pre-crystallizing chocolate masses is a further development of the proven MST typ...
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SOLLICH disc tempering machine - Type MSV-1000-A3 for approx. 1,000 kg per hour.
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The machine for pre-crystallizing chocolate masses is a further development of the proven MST typ...
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Second-hand worm-type tempering machine - RASCH type TR-5.
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The machine is set up for the fully automatic tempering of chocolate masses that must have a coco...
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